
Enjoy a great value lunch at a hotel in Kitakyushu City with a set meal and buffet featuring Kyushu ingredients!
As the end of the year approaches, many people are probably thinking about treating themselves a little to a little luxury as a reward for the year.
This time, we will introduce great value lunch and buffet options you can enjoy at the hotel!
[Until January 31, 2026] Chigusa Hotel is holding a "Selectable Set Lunch, Obanzai & Salad Buffet" fair!
Chigusa Hotel, a long-established hotel in Nishihonmachi, Yahata Ward, Kitakyushu City, is currently holding a limited-time "Selectable Set Lunch, Obanzai & Salad Buffet" fair at its first-floor dining cafe, Chigusa, until Saturday, January 31, 2026.
The popular "Kyushu Gozen Series," which uses local Kyushu ingredients and is prepared using unique cooking methods, has been further enhanced. The theme is "authentic Japanese set meals" prepared by a French chef.

Image: @Press
All of these meals come with an "Obanzai & Salad Buffet" set. The buffet features 24 different types of obanzai and salads from a selection of around 50, which change daily. This will satisfy your desire to "try a little bit of each of the various side dishes" or "add a salad to your meal"!
The price is 2,750 yen (6,380 yen for the Imari beef steak set meal only). This is a great price for a buffet lunch at a hotel.

Image: @Press
Chef Mukaino says, "We started out with the desire to create a Kyushu-style set lunch that goes beyond the boundaries of Japanese and Western cuisine. We have created a menu that allows each customer to enjoy their own unique lunch experience. We also recommend it for meals with family and friends, as well as business lunches."
Check out the set menu!
The meals available include the monthly changing "Chef's Meal," the "Miyazaki Meal Kurose Yellowtail Nanban Meal" which uses brand fish from Shibushi Bay, and the "Fukuoka Meal Genkai Fried Horse Mackerel & Kanmon Pork Meal" which allows you to enjoy fried horse mackerel from the Genkai Sea and grilled horse mackerel from Moji with Yamani miso all at once.
There is also a wide variety of meat dishes on the menu, including the "Oita Gozen Bungo Chicken Fried Meal" made with specially raised Bungo chicken seasoned with ginger, the "Kagoshima Gozen Nanshu Natural Pork Fillet Cutlet Meal" made with Kagoshima Sangen pork, the "Kumamoto Gozen Kumamoto Prefecture Beef Iron Pot Meal" topped with plenty of Kumamoto Prefecture beef roast beef, the "Saga Gozen Imari Beef Steak Meal" made with luxurious Imari beef from Matsuo Katsuma Farm, the "Nagasaki Gozen Domestic Beef Lemon Steak Meal" which recreates a Sasebo specialty, and the "Kyushu Gozen Iron Plate Hamburger Meal (Original, Demi-Glace, Grated Shiso Leaf)" made with meaty Kyushu beef and Nanshu pork.

Image: @Press
The buffet includes classic obanzai dishes such as Chikuzenni, Bang Bang Chicken, hijiki stew, and rolled omelet,

Image: @Press
There's a wide selection of salads and fruits made with seasonal vegetables. You can freely combine them to your liking!

Image: @Press
There is a wide variety of set meals and buffets, so you might have a hard time deciding what to order. Come and enjoy a wonderful lunch! (Text by ARNE Editorial Department)
<Click on the store name for more details about the store ↓>
■Dining Cafe Chigusa
Address: 1F Chigusa Hotel, 1-1-1 Nishihonmachi, Yahatahigashi-ku, Yahata City, Fukuoka Prefecture
Opening hours: [Lunch time] 11:00-15:00 (Last orders 14:00) [Tea time] 14:00-18:00 (Last orders 17:00)
Closed: Tuesdays, New Year's holidays
*This article is current as of the time of publication. *Prices in the text include tax. *Source: @Press (Chigusa Co., Ltd.)
* Any secondary use of this site's content (images, text, etc.) including copying, reprinting, diversion, or modification without permission is strictly prohibited. If discovered, legal action may be taken.
※@Press (Chigusa Co., Ltd.)
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