[Tenjin Underground Mall] Breakfast, lunch, dinner, and takeout available! Kyushu's first noteworthy new store (Fukuoka City)

Hello! I'm Hakata Aya, a writer who loves hot information about Fukuoka!

A new gourmet spot has opened in Tenjin Underground Mall, commonly known as Tenchika!

The first Japanese fast food restaurant in Kyushu: "Dashi Chazuke + Niku Udon En Tenjin Underground Mall Store" (Tenjin, Chuo Ward, Fukuoka City)

"Dashi Chazuke + Niku Udon En Tenjin Underground Mall Store," which opened on Friday, March 29, 2024, is a fast food restaurant where you can enjoy the authentic taste of a Japanese restaurant that has landed in Kyushu for the first time. The main dishes served are "Dashi Chazuke," which uses special "exquisite dashi" and overturns the concept of "ochazuke eaten at home," and "niku udon" cooked in dashi.

The location is on the Tenjin Minami Station side of the Nanakuma Subway Line in the Tenjin Underground Mall, next to Starbucks Coffee.

Image: Hakata Aya.

The store sells takeaway rice balls and side dishes. It is open from 8:00 to 22:00, so it is perfect for a quick breakfast or as a side dish for lunch or dinner.

Image: Hakata Aya.

Freshly fried "Simple Potato and Beef Croquette" (200 yen), "Japanese Restaurant's Meat and Potato Croquette" (280 yen), "Japanese Restaurant's Juicy Minced Cutlet" (220 yen). They all look delicious!

The interior of the shop is a stylish space with a Japanese taste. There are counter seats along the wall and table seats, making it easy for one person to come. There is a shelf under the counter where you can put your luggage. It's a small thing, but it's a nice touch.

Image: Hakata Aya.

The delicious flavor of the dashi broth is irresistible! The exquisite "Dashi Chazuke"

Let's check out the menu that interests you.

Image: Hakata Aya.

The "Niku Udon" (790 yen) is a dish where you can enjoy the soft, moist, and mildly flavored meat cooked in dashi broth. You can get a large serving for free! For an additional 100 yen each, you can add toppings such as "Onsen Egg", "Green Vegetables" and "Kitsune".

Image: Hakata Aya.

You can also combine the "Niku Udon" with a set of "Spicy Fish Eggs and Takana Rice Bowl," "Salmon and Salmon Roe Rice Bowl," or "Pickled Tuna Rice Bowl" (350 yen each).

When you hear the word ochazuke, you may think of it as a light snack or something to eat at the end of a meal, but this dashi chazuke is a little different!

The main ingredient is a golden-colored broth that brings out the flavor of kelp and dried sardines, and combines chicken stock with Japanese-style dashi stock that has been further enhanced with the aroma and richness of dried bonito flakes, dried mackerel, and dried bonito flakes, and is seasoned with sake, mirin, white soy sauce, and salt to create a luxurious dish that is combined with carefully selected rice and other ingredients.

In addition to the most popular "Tai Dashi Chazuke" (1,050 yen) shown in the photo below, there are 10 standard dishes such as "Small Shrimp, Small Fish and Seaweed Tempura" (890 yen), "Natural Flounder with Spices" (850 yen), "Fisherman's Style Marinated Tuna" (950 yen), and "Amami Oshima Chicken Rice Style" (850 yen), as well as one seasonal menu (which changes every two months).

Image: Hakata Aya.

All sets include dashi chazuke, two small side dishes, and pickles. You can choose the amount of rice from small (about 150g), regular (about 180g), or large (about 280g). I'm happy that the price doesn't change even for the large portion ♪ You can also have as much dashi as you like!

On this day, I had the "Half & Half" (1,200 yen). This luxurious set allows you to choose two types of ochazuke of your choice, so it's recommended for those who are greedy.

I chose "Sea Bream Dashi Chazuke" and "Salmon and Salmon Roe Parent and Child."

Image: Hakata Aya.

Pour the hot soup stock over it and take a bite. The rich aroma of the soup stock spreads throughout your mouth, making you feel incredibly happy.

Image: Hakata Aya.

"Salmon and Salmon Roe Parent and Child" is a surefire hit with its combination of fatty salmon and salmon roe marinated in soy sauce!

Image: Hakata Aya.

"Tai Dashi Chazuke" is made with fresh sea bream and a sesame sauce with several kinds of nuts. The firm texture and flavor of the sea bream go perfectly with the rich sauce!

Image: Hakata Aya.

The taste and volume were very satisfying! Perfect for lunch.

From 8:00 to 10:00, you can also enjoy "Breakfast Dashi Chazuke" dishes such as "Steamed Chicken and Green Vegetables" (580 yen) and "Grilled Salmon and Sesame Kelp" (650 yen).

Whether it's breakfast, lunch or dinner, you can easily enjoy delicious dashi at any time at "Dashi Chazuke + Niku Udon En Tenjin Underground Mall Store." Be sure to check it out. (Text by Hakata Aya.)

＜Click on the store name for more details about the store ↓＞
■Dashi Chazuke + Meat Udon En Tenjin Underground Mall Store
Address: Fukuoka City, Fukuoka Prefecture, Fukuoka Prefecture, Fukuoka Prefecture, Fukuoka City, Tenjin Underground Mall, West 11th Street, 022
Business hours: 8:00-22:00 (last order 21:30) *Breakfast menu 8:00-10:00
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