The impressive "meat cake" for special occasions is a hot topic! A popular yakiniku restaurant where you can enjoy Kuroge Wagyu beef in a private room (Kurosaki, Yahata-ku, Kitakyushu City)

Hello. I'm ayu.latte, a writer who loves delicious food.

I'm sure there are some people who go out to eat yakiniku on special days for their family or loved ones.

This time, I found a recommended restaurant for such occasions, so I'd like to introduce it to you.

A yakiniku restaurant loved by locals: "Private Room Yakiniku Gram" (Kurosaki, Yahata Ward, Kitakyushu City)

"Gram", a private room yakiniku restaurant, is celebrating its 11th year since opening this year. It is conveniently located just a 5-minute walk from JR Kurosaki Station.

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The store's name, "Kuramu," was chosen as a word that brings to mind cows. "Kura" is the name of the horse tack that people put on the back of cows or horses when they ride them or carry luggage. And "mu" can actually be read as "mou," which represents the sound of a cow mooing, and is also a child's word for horse!

And one more thing. The restaurant was named "Gram" because they wanted to treat every gram of meat with care and to make it delicious for their customers. Now, the restaurant is loved by the locals.

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The restaurant has completely private rooms, so you can be sure to enjoy yakiniku in a relaxed atmosphere.

All the rooms in the restaurant are private, so you can enjoy your meal without worrying about the people around you.

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There are private rooms available for different numbers of people: 2-3, 4-6, and 6-12.

There are also sofa seats for up to three people, which are popular with families with small children.

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You can also enjoy yakiniku with 1-2 people in a semi-private room.

The counter seats are separated into groups of two, and are apparently very popular with both single diners and couples.

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Ordering is easy, with a system that allows you to scan the QR code provided at each seat with your smartphone.

Of course, you are also welcome to call the staff directly to place your order.

Perfect for a surprise! "Meat cake" made according to price

At "Kuramu," in addition to the usual yakiniku, the "meat cake" that is perfect for celebrations and surprises is extremely popular! 　They can also accommodate same-day orders, so it's fine even for last-minute celebrations ♡　Prices start from 6,600 yen, and the contents are changed according to customer requests.

This time, my budget was 6,600 yen and I requested "beef only, with lots of beef tongue."

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It is presented so beautifully, almost like a flower, that it instantly gets you excited.

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They also provide fireworks and candles, and if you ask you can get extra fireworks and candles for photos.

Photo: Private room yakiniku restaurant Kuramu

Depending on your preference, they can also make flower cakes using pork, chicken, sausages, etc., so please let them know your preferences when ordering.

Upon request, you can have a message written in chocolate. It would be great for a variety of occasions, such as wedding gifts or birthday presents.

Photo: Private room yakiniku restaurant Kuramu

This time, two women ate it together, but it was quite filling and we were full.

Carrots cut into heart shapes are also cute.

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They are particularly particular about Kyushu-produced Kuroge Wagyu beef, and work with suppliers to source the best, freshest beef. I was able to relax in a private room and enjoy the delicious meat to my heart's content.

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Also, for those who want to enjoy yakiniku at home, they also offer take-out.

Photo: Private room yakiniku restaurant Kuramu

From a la carte dishes to course meals! A variety of dishes made with Kyushu-grown Kuroge Wagyu beef

This restaurant offers creative dishes ranging from various cuts of Kyushu-produced Kuroge Wagyu beef (more than 30 types!) to a la carte dishes, sashimi, desserts, and soups. You can enjoy a variety of options, from single dishes to courses.

The extremely popular "The Masumori" (1,078 yen) is a masterpiece of seared premium kalbi topped with salmon roe marinated in soy sauce! You can enjoy the melting texture of the meat and the crunchy texture of the salmon roe.

Photo: Private room yakiniku restaurant Kuramu

The "Full Meat Platter" (from 3,300 yen per person) is a meat plate with several types of meat and vegetables depending on your budget. You can also order your own original meat platter. It comes with a wooden tag with the name of the cut of meat written on it, making it easy to understand.

Photo: Private room yakiniku restaurant Kuramu

There are five different courses available, ranging from the "Kuramu Course" (3,630 yen) to the "Kuramu Premium Course" (11 dishes/11,000 yen). There is also the "Advanced Meat Course" (10 dishes/8,690 yen) which includes 90 minutes of all-you-can-drink.

Photo: Private room yakiniku restaurant Kuramu

"Private Room Yakiniku Kuramu" is a restaurant that can be used for a variety of occasions. Please come and try their carefully selected domestic black wagyu beef. (Text by ayu.latte)

＜Click on the store name for more details about the store ↓＞
■Private room Yakiniku restaurant Gram
Address: Tanioka Building 1F, 2-6-17 Kurosaki, Yahata ku, Kitakyushu, Fukuoka Prefecture
Business hours: 17:00-24:00 (last orders 23:30)
Closed: irregular holidays on Sundays and public holidays, and New Year's holidays
*This article is current as of the time of publication. *Prices in the text include tax.

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