
[New at 7-Eleven] Sweets have evolved! Introducing 9 products packed with texture
We have received information on convenience store sweets you can't miss!
Seven-Eleven has completely revamped its sweets lineup. Here are some exciting new products.
Seven-Eleven's sweets have been completely revamped! The new concept is "happy texture"
This time, Seven-Eleven has adopted the concept of "happy texture."
As the wish behind the product is that "when you put it in your mouth, the textures such as 'melty' and 'fluffy' will make you feel happy," the excitement you feel before eating it, and the deliciousness and enjoyment that does not disappoint will likely be its appeal.

Image: PR TIMES
I want to try these 3 recommended products before anyone else!
First, let's check out three recommended products from Seven-Eleven that stand out for their attention to texture.
Quattro Chocolate Eclair [Released sequentially from Saturday, January 24th]
Just from looking at it, you can't go wrong with the "Quattro Chocolate Eclair" (397.44 yen), an eclair that lets you enjoy the different textures of "crunch" and "fluffy" and quattro chocolate (four types of chocolate fillings) all at once. With four types of chocolate fillings, it's the most in the history of Seven-Eleven eclairs!
The chocolate cream made with couverture chocolate has a mellow aroma and melts smoothly in your mouth, while the dark chocolate cream has a rich aroma and a full-bodied flavor.

Image: PR TIMES
Cloud Dorayaki with Bean Paste and Whipped Cream [Available from Saturday, January 24th]
This is the "Cloud Dorayaki with Red Bean Paste and Whipped Cream" (300.24 yen), which has a fluffy, cloud-like texture. The Cloud Dorayaki dough, made using a "separate production method," uses meringue made from whipped egg whites and is baked in an oven at a low temperature for a long time, achieving a "height" and "fluffiness" that is not found in conventional Dorayaki.
This is a new type of dorayaki, with a fluffy dough filled with chunky bean paste made from red beans from Tokachi, Hokkaido, and smooth milk whipped cream.

Image: PR TIMES
Creamy Cheesecake [Available from Tuesday, January 20th]
The "Melty Fresh Cheesecake" (291.60 yen) is a baked cheesecake that has a rich flavor and a melt-in-your-mouth texture that is almost like rare. It is made with plenty of cream and baked at a high temperature for a short time to achieve this texture.
A biscuit is placed on the bottom to add flavor and texture.

Image: PR TIMES
Don't miss the chocolate-flavored "happy texture"
Next up are six sweets you won't want to miss out on during chocolate season.
Ghana Chocolate Dorayaki [Available from Tuesday, February 3rd]
"Ghana Chocolate Fresh Dorayaki" (248.40 yen) is a collaboration product with Lotte's "Ghana."
Sandwiched between the fluffy, chewy cocoa-flavored dough are rich ganache and smooth chocolate cream that melts in your mouth.

Image: PR TIMES
Ghana Chocolate Canelé [Released sequentially from Tuesday, February 3rd]
This is also a collaboration product with Lotte's "Ghana" brand, the "Ghana Chocolate Canelé" (291.60 yen).
It expresses the rich, milky flavor of Ghana chocolate, and the unique texture of a canelé, crispy on the outside and chewy on the inside, is also appealing.

Image: PR TIMES
Chocolate Orange Japanese Parfait [Available from Tuesday, February 3rd]
The "Chocolate Orange Japanese Parfait" (429.84 yen) is made up of chewy orange kudzu jelly, chocolate mousse, and milk mousse, topped with rich chocolate mochi, chocolate cream, chocolate sauce, orange peel, and a refreshingly tart orange warabi mochi. The combination of chocolate and orange is a sure hit.

Image: PR TIMES
Melty Rich Raw Chocolate [Released sequentially from Tuesday, February 3rd]
Bite-sized "Melting Rich Raw Chocolate" (453.60 yen).
With a rich aroma of cacao and an ultimate melt-in-your-mouth texture, this luxuriously flavored raw chocolate spreads a rich sense of happiness.

Image: PR TIMES
Whole Chocolate Strawberry Daifuku [Released sequentially from Tuesday, February 10th]
"Whole Strawberry Chocolate Daifuku" (280.80 yen) is, as the name suggests, a whole strawberry wrapped in a rich chocolate paste with a rich chocolate flavor and soft mochi dough. The sweet and sour taste of the strawberry and the sweetness of the rich chocolate are a perfect match.

Image: PR TIMES
Rich Chocolate Pudding [Released sequentially from Tuesday, February 10th]
"Rich Chocolate Pudding" (345.60 yen) is made with two types of chocolate. It is a milk chocolate pudding topped with white chocolate cream, making it a must-try for chocolate lovers.
There is chocolate cream sauce at the bottom, so you can enjoy the lingering chocolate flavor until the very end.

Image: PR TIMES
The packaging has also been redesigned with a colorful new look!
This time, the packaging has also been completely redesigned. It has a colorful design based on the "Happiness Bubble" motif that is sure to brighten up the entire sweets section.
Did you find any sweets that caught your eye? Head to your nearest 7-Eleven and experience this new "happy texture." (Text by ARNE Editorial Department)
*This article is current as of the time of publication. *Prices in the text include tax. The prices are listed at 8% consumption tax, which is the reduced tax rate. *Prices may vary depending on the store. *Due to the planned number of items sold out or various other circumstances, the store may no longer carry the product. *Some products may not be available at some stores, or the product names and specifications may differ. *Images are for illustrative purposes only. *Source: PR TIMES (Seven-Eleven Japan Co., Ltd.)
* Any secondary use of this site's content (images, text, etc.) including copying, reprinting, diversion, or modification without permission is strictly prohibited. If discovered, legal action may be taken.
※PR TIMES (Seven-Eleven Japan Co., Ltd.)
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