This year, there's also "strawberry" flavor! Mister Donut's spring staple "Sakura Mochitto Donut" goes on sale on March 5th

Everyone's favorite Mister Donut's spring classic is back this year!

We would like to introduce all four types of "Sakura Mochitto Donuts" that will be on sale for a limited time from Wednesday, March 5, 2025.

All 4 varieties available! Mister Donut's spring staple "Sakura Mochi Donut" goes on sale March 5th

The "Sakura Mochitto Donut" is characterized by its chewy cherry blossom-flavored dough and cute appearance inspired by the shape of a cherry blossom.

This is a classic spring donut that is sold at Mister Donut every year at this time.

Image: PR TIMES

This year, the chewy texture of the dough has been improved to make it softer, resulting in a finished product that tastes more like sakura mochi than ever before.

In addition to the standard toppings made with Japanese ingredients, this year's lineup also includes toppings made with strawberries for the first time!

We will introduce all four types one by one.

1. Sakura Mochi Donut with Kurosu Kinako

First, we have two types of donuts made with Japanese ingredients that are popular every year.

The first one is the "Sakura Mochitto Donut Kurosu Kinako" (take-out 194 yen, eat-in 198 yen).

The underside of the cherry blossom-flavored, chewy dough is glazed and then topped with fragrant Kurosu kinako (roasted soybean flour) made from 100% domestic soybeans.

Image: PR TIMES

2: Sakura Mochi Donut with Salted Azuki Beans

The second Japanese item is the "Sakura Mochitto Donut with Salted Azuki Beans" (take-out 205 yen, eat-in 209 yen).

The cherry blossom-flavored chewy dough is sandwiched with "salted azuki bean paste" made from Hokkaido-grown azuki beans. It is finished with white chocolate and cherry blossom-flavored chocolate flakes. Enjoy the combination of cherry blossoms and salted azuki beans, as well as the gorgeous spring-like appearance!

Image: PR TIMES

3: Sakura Mochi Donut (Strawberry Daifuku Style)

Next up are two types of donuts using strawberry, which is making its debut this year.

The first one is the "Sakura Mochitto Donut Strawberry Daifuku Style" (take-out 205 yen, eat-in 209 yen).

This donut is inspired by strawberry daifuku in both taste and appearance, with a chewy cherry blossom-flavored dough, strawberry paste made with strawberry puree, and sugar on top. The harmony of the subtle sweetness of the dough, the strawberry paste with strawberry puree, and the sweetness of the strawberry chocolate topping is irresistible.

Image: PR TIMES

4: Sakura Mochi Donut with Strawberry Custard

The second strawberry flavor is the "Sakura Mochitto Donut Strawberry Custard" (take-out 205 yen, eat-in 209 yen).

The cherry blossom flavored chewy dough is sandwiched between strawberry bean paste made with strawberry puree and custard cream. To finish, it is coated with strawberry chocolate and topped with cherry blossom flavored chocolate flakes.

Image: PR TIMES

A taste that can only be enjoyed at this time of year. I want to try them all!

The sales period is from Wednesday, March 5, 2025 to late March (sales will end sequentially). It will be sold at all Mister Donut stores (excluding some shops). Be sure to check it out. (Text / ARNE Editorial Department)

*This article is current as of the time of publication. *Prices in the text include tax. *Images are for illustrative purposes only. *Source: PR TIMES (Duskin)
* Any secondary use of the content of this site (images, text, etc.) such as duplication, reproduction, conversion, or modification without permission is strictly prohibited. If found to be in violation of this rule, legal action may be taken.

#Gourmet Check them all out!
#sweets　#Limited time offer　#Home Cafe
⇒【NEW】Click here for the latest information on Fukuoka

＜Other articles you may like＞
◆[Tenjin] A popular bakery opening in 2025
◆[Kokura] Lunch at a traditional Japanese cafe, limited to 10 meals
◆[Kurume] A famous curry restaurant worth visiting