A little luxury lunch at a popular cafe! A course meal with dessert, perfect for two or more people (Kurume)

Hello. I'm Ayu.latte, a writer who loves delicious food. I've been to over 2,000 cafes and restaurants so far.

This time, we will introduce you to some cafe restaurants that are recommended for girls' get-togethers or lunches with mommy friends.

Dried flowers are falling all over the place! A very stylish shop, "Bistro Cafe Yozora" (Kurume City)

Bistro Cafe Yozora is located along National Route 209 in Arakicho, Kurume City.

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The owners of the cafe, formerly known as Yozora Cafe, did all the DIY work themselves and reopened it in November 2020 after a full renovation. This year marks the cafe's fourth year.

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There are many trees planted around the shop, so it has a wonderful atmosphere even before you enter!

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Inside the store, lots of dried flowers are raining down from the ceiling. They smell amazing!

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The interior is also very nice and appealing.

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There were many bench seats, so it would be good for families with children.

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Of course, there are also tables and chairs available.

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Salad, soup, dessert and drink included! "Fish Lunch" and "Meat Lunch" are "luxurious for 2 or more people"

At Yozora, you can enjoy a menu made with carefully selected seasonal ingredients from all over Kyushu, with a focus on fresh local vegetables delivered daily.

There are several lunch options available, such as the "Hamburger Lunch", "Special Curry Lunch" (1,780 yen each), "Cheese Hamburger Lunch" (1,980 yen), as well as the slightly more luxurious "Fish Lunch" (2,380 yen) and "Meat Lunch" (2,680 yen), all of which come with salad, soup, and dessert.

There is also a "Children's Plate" (800 yen) for children up to elementary school age, which includes Yozora's special curry, salad, potatoes, and orange juice.

This time, I enjoyed the "fish lunch" and "meat lunch," so I'd like to introduce them to you. It was a course lunch that included everything from appetizers to dessert.

Appetizers, chef's special soups and drinks

The first thing that was brought out was an appetizer, the chef's special soup, and a drink.

The appetizers and soups change daily, and on this day they were "Chicken and Seasonal Vegetable Escabeche" (a sort of French version of Nanbanzuke) and "Cold Carrot Potage." The soup had a strong carrot sweetness! Both were very delicious.

For drinks, you can choose from coffee (hot or iced), oolong tea, or orange juice.

Image: ayu.latte *The photo is for two people

Night Sky Parfait Salad

Next, salad.

If you are ordering alone, it will be served on a plate, but if you order for two or more people, it will be served parfait-style!

Just by serving it in a parfait glass it becomes so much cuter and looks so luxurious ♡ This is exactly why we recommend going with two or more people.

Image: ayu.latte *The photo is for two people

Serve separately and top with the restaurant's special dressing.

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Main course (Today's meat/Today's fish)

The main dish changes daily. The "Meat Lunch" is "Today's meat" and the "Fish Lunch" is "Today's fish." Both dishes use ingredients that are carefully selected for their origin.

Image: ayu.latte *The photo shows the main course for two people

The "Meat of the Day" on this day was a black-haired Wagyu beef sirloin steak from Kagoshima Prefecture, with an original whole grain mustard sauce.

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The marbled meat was delicious with its concentrated flavor! It was paired with a rich mustard sauce for an elegant taste. Incidentally, the sauce was made so that even those who don't like spicy food can enjoy it.

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The "Today's Fish" was grilled wild red sea bream and scallops from the Ariake Sea. The plate was rimmed with balsamic sauce.

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Not only the natural red sea bream and scallops, but also the delicious vegetables such as carrots, bell peppers, and eggplants make for a blissful moment.

The original yuzu butter sauce had a deep yet refreshing taste, bringing out the flavor of the ingredients. It was the perfect dish for this season.

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Rice or bread

All lunches except curry come with rice or bread. You can change the rice to enzyme brown rice for an additional 100 yen, so I chose that. It was chewy and chewy, and very satisfying.

The bread was a baguette that got sweeter the more you chewed it, and it was drizzled with olive oil. Both the rice and the bread were delicious.

Image: ayu.latte *The photo is for two people

Kanna Ice Cream

For dessert, we have an original dessert made by flash freezing rich, specially made milk and shaving it with a carpenter's tool called a "plane." You can only get this at "Yozora"!

The sauce changes daily at the chef's whim, and on this day it was caramel.

Image: ayu.latte *The photo is for two people

Perfect for birthday surprises and celebrating your favorite idol! We also recommend the dessert plate.

If you make a reservation by the day before, you can also order a "dessert plate" (1,000 yen) with a message. I ordered one for a family member's birthday.

The desserts and fruit on offer change depending on what's in stock, and on this day, we had matcha brownies, chocolate terrine, and a fruit platter. They even wrote a birthday message for me ♡

Image: ayu.latte

We also offer special bread baked every morning!

Be sure to check out the bread sold near the store's entrance!

Our bakers, with over 50 years of experience and over 1,000 bread recipes, bake the bread fresh every morning in a nearby bakery.

With the desire to "serve delicious, real bread the moment you take a bite," all of the bread is made without food additives and uses spring water from Kumamoto Prefecture. It would also make a great souvenir to take home.

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I was very satisfied with the healthy lunch! Please come and visit us. (Text by ayu.latte)

＜Click on the store name for more details about the store ↓＞
■ Bistro Cafe Yozora
Address: 1810 Shiraguchi, Araki-cho, Kurume City, Fukuoka Prefecture
Business hours: [Lunch] 11:00-16:00 [Dinner (Fridays, Saturdays, Sundays, and holidays only)] 18:00-21:00
Closed: Mondays (or the following Tuesday if Monday is a public holiday)
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